North Loop, Minneapolis
Edomae sushi and Japanese tasting
Kado no Mise
Chef Shigeyuki Furukawa’s Tokyo-rooted sushi house, with a small dining room downstairs and the more formal Kaiseki Furukawa upstairs. Calm, precise, and the closest thing the city has to a true omakase counter.
Thanks — that shapes the read.
Saves land in your shortlist; been-heres fill your Passport. Both shape the Best of MPLS. Anonymous, never sold.